Pastry Chef – Gobi Desserts in Singapore
Gobi Desserts is thrilled to announce job openings for the position of Pastry Chef in the Singapore area. We are currently offering Full-time opportunities.
We are seeking candidates with excellent skills and a minimum of beginners/seniors in the field. In addition, we value honesty, discipline, and a strong sense of responsibility in our workforce.
At Gobi Desserts, we operate in the (according to the company) industry. If you are intrigued by our company and wish to pursue this exciting opportunity, we encourage you to apply directly.
Don't miss out on the chance to be part of our dynamic team. Submit your application today and take the first step towards a rewarding career with Gobi Desserts.
Job Information
| Company: | Gobi Desserts |
| Position: | Pastry Chef |
| Region: | Singapore |
| Education: | Confidential |
| Salary: | SGD 3.500 - SGD 5.500 per Month |
| Job Type: | Full-time |
Job Description
We are seeking a talented Pastry Chef to join our team at Gobi Desserts. At a minimum, candidates must:
- Currently be working in Singapore
- Hold a SFA hygiene certificate
- Have at least 2 years of experience in a well-known bakery or patisserie
- Be skilled in making buns and brioche
- Know how to produce sponge cakes
- Be capable of preparing various types of dessert topping cream
Job Type: Full-time
Pay: $1,800.00 – $2,200.00 per month
Benefits: Food provided
Schedule: Day shift and Late shift
Location: In person
Application Requirements
- Good communication skills
- Strong team skills
- Experience in similar work
Company address
| Region | Singapore |
| Google Map | Google Map |
Job Application Information
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